Tucino Retail, also known as sweet cured pork, is regarded as a possible counterpart for bacon which is prepared in other countries. This is usually made of pork belly. And pork fatback to prepare the meat product.
It is traditionally boiled in water or fried in oil or cooked over medium heat until the fat is rendered. The original tocino is marinated only with salt, sugar, and salitre or saltpeter, although pineapple juice may be added for a slightly tart flavor.
It is also contains numerous vitamins and minerals that can help keep you going throughout the day. It is a Pinoy breakfast favorite that is easy to recreate at home.