Embutido Retail a Filipino style meatloaf recipe frequently served during special occasions. The dish for the holidays, Embutido can be enjoyed every day without any hassle. It is also one of the many varieties of a cured dry sausages.
The ground pork, beaten eggs, onion, and carrot are mixed and molded into a roll with the Vienna sausages. Hard boiled eggs placed within the center of the roll.
Embutido is usually served during special occasions and on the holidays. It can be served cold or warm and is commonly paired with rice. You can also make Embutido sandwich with mayonnaise, which is my favorite.